The VacMaster VP210Chamber Machine is considered the crossover in vacuum packaging. It bridges the gap between home use and commercial use, offering a strong, powerful machine that outperforms the standard home unit. This machine is perfect for a small catering business, independent chefs or anyone looking for a serious machine. The VP210 is a reliable, maintenance-free machine that will take your vacuum packaging experience to a new level. If you are looking to advance, this is the machine for you!
How does the chamber machine work? When sealing with a chamber machine, the vacuum pouch is placed inside the chamber and the lid is closed. Air is sucked out of the entire chamber, not just the pouch itself, allowing air pressure on both the inside and outside of the pouch to remain equal and liquids to stay inside the pouch. After the air has been removed, the pouch is fully sealed and air is returned back into the chamber. It really is a whole new way to vacuum package. The VacMaster® VP210 Chamber Machine takes the chore out of vacuum packaging. The VP210 accepts chamber pouches up to 10"W x 13"L. Chamber machines accept both chamber pouches and suction pouches for packaging.
User-friendly vacuum chamber made to help with all your storage needs. The VP210 is ideal for home kitchens, small restaurants, and recreational hunters and fishermen, and cooking sous vide. Keep food fresh longer and store scent-free.
10 Inch removable seal bar with double seal wire
Cycle Time: 20-60 Seconds
Stainless steel body
Control panel – adjustable vacuum and seal time, digital time display and pressure indicator
Maximum Chamber Pouch Size: 10” x 13”
Chamber Size (WxDxH): 11.25” x 15.25” x 5”
Overall Dimensions (WxDxH): 14” x 20” x 15”
Weight: 72 Pounds
Includes: filler plates, maintenance kit and manual
Includes 75 assorted 3-Mil Vacuum Chamber Pouches:
25 (6" X 10")
25 (8" X 12")
25 (10" X 13")
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