Estimated Arrival: Between Sep 28 and Oct 02.
Shipping & Returns: Free Shipping.
Suitable for both chamber machines and external vacuum machines. For all vacuums processed OUT of chamber.
ATMOVAC cooking bags can resist temperature
at max. 115.5 °C (240 °F)
Embossed cooking channeled vacuum bags are ideal for those who wish to cook foods sous-vide, even at home!
Products cooking inside the embossed bags have more intense aromas and colors while at the same time preserving their organoleptic and nutritional properties.
Bags contain NO phthalate plasticizer, adipates, bisphenol A, phosphates, polyester.
- CCB Series
- 75 microns/3.0 mil
- 8" x 12" (100 bags)
- Sous-vide cooking & thermalization
- Temperature range for use: up to 240°F (115.5°C)
3 Months Warranty